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 Eli's uses only the finest, highest quality ingredients in our cheesecakes and desserts. It's ingredients like real Madagascar bourbon vanilla, wild Maine blueberries, and Canadian raspberries that make our products special.
Our products begin with our crust bakers - talented chefs who are experts at baking a golden brown butter cookie crust or chocolate crust that is the base of our cheesecakes.
Then our mixers combine cultured cream cheese, cultured sour cream, real Madagascar bourbon vanilla, Grade AA butter, eggs and sugar to make our cheesecake batter. Fine Belgian chocolate, Gandara Dulce de Leche caramel, toasted pecans, real Southern Comfort®, Hershey's® Chocolate Florida key lime juice and other fine ingredients are then added to make up our 60+ varieties of cheesecake and desserts.
Once the cakes are baked slowly in our oven, they are decorated by hand by an Eli's pastry artist to insure that you get the best-looking and best-tasting dessert available.
You can experience Eli's quality for yourself; visit our Shop Online page and have a taste of Chicago today!
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