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From our bakery to your home kitchen.

Armed with over forty years of baking experience, we know the secret to making a perfect cheesecake. Let’s get baking!

A slice of Cherry Cheesecake
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40th Anniversary Second Edition

The Eli’s Cheesecake Cookbook

We’ve been baking up something extra special: The second edition of The Eli’s Cheesecake Cookbook, in honor of our 40th anniversary! Its 100 recipes include more than 20 variations on Eli Schulman’s iconic Chicago-style cheesecake and favorite dishes from the legendary Eli’s The Place For Steak. Recipes for batters, crusts, and finishing touches allow readers to mix and match as many as 3,177 different combinations to create their own signature desserts.
Order The Eli’s Cheesecake Cookbook and Start Baking!
Eli's Cheesecake Cookbook